June 2, 2011


Hello June, time flies and I had already in this company for 1 month, 2 months to go. What's next? As a Penangite, I think all of you may know about the western food at the Fatty Loh's chicken rice shop there. I went there today, surprisingly they moved out from the rice shop and had their own restaurant next to the Fatty Loh; they changed their name as James Foo & Family Western Food.
It was very crowded and we were fortunate enough to find ourselves a table after few minutes. Phew. Our fresh mushroom soup was first served, a great appetizer to warm my empty stomach, not for filling but for waiting, yet the ambra juice over here is just so-so.
Were yea and nay between grilled chicken and chicken maryland, went for the latter at the end and it did made me feel bloated. On the right, you can see the stuffed fish, where the cheeses and hams were stuff in the fish. They taste the same like they were in old place.

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I okay with only one dollar if it is true. Smile.

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