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July 28, 2018

[ Bangkok ] On Lok Yun安乐园 | 曼谷,老味道的早餐


安排了一整个上午都会在曼谷的唐人街,所以早餐就要吃点好的,而且又要是道地的早餐或食物,
所以我们决定到唐人街附近的一家老咖啡室吃早餐,说到安乐园(On Lok Yun),本土人对这家店都不会感到陌生。
我们发现到店里很多都是本土人,而且还是老人居多,但还是可以看到有游客来这里拜访的,就像我们。
安乐园已经营业超过80年了,这咖啡室的旁边是当年曼谷最大的戏院Sala Chalermkrung Theater,所以这一区之前就聚集了很多人潮;当辉煌时期过去后,会来这里的人都只剩老顾客了。


在店里会觉得有家乡的感觉,里面的装潢就跟槟城的茶餐室很像,很有华人的味道。
一有位子,店员就很快速的送上菜单,也很迅速的帮我们下单,菜单都是有照片和英文,而且店员会用华语沟通。


Ice Millk Tea (Cha Yen) | 25泰铢
冰奶茶是一定要点的啦,差不多每一餐都是必点的饮料;完全就是喝不腻的,这里的奶茶非常浓郁噢。
除了我们点的饮料,店员还送上了免费的热茶,而且是无限量加茶的,本来我们不懂是什么所以就说要一杯就好;
只要店员看到热茶要喝完了,就会主动来帮你加茶,服务真的很好。


Egg Custard Bread (Kaya) | 28泰铢
泰国出名又容易的早餐就是吐司了,而且是用蒸的小方块吐司,简简单单就是一份美味的早餐啦。
但这里不简单的就是吐司的沾酱 - 加央,而且感觉那加央是加了些炼乳,所以非常的浓郁!
蒸吐司一送上来就要乘热吃,放凉了口感就输了一点;本来想说等全部食物送上后来个大合照,结果吃下吐司就剩一点而已。


French Toast | 35泰铢
这外表看起来一点都不像法式吐司,哈哈,吃起来感觉像是中式的蛋煎吐司,非常强推的一道早餐!
外皮煎得非常香脆,每一口都可以吃到蛋的味道;
吃久了可能会觉得有点油腻,但是就是吃到停不下来,因为味道太香了,就像没有蚵的煎蚵一样。


All Day Breakfast | 55泰铢
这是我自己取的名字,它的名字很长,就是早餐里的食材,所以直接笼统称呼比较容易。
这早餐里包括了两颗蛋,培根,火腿肉,香肠和腊肠,那蛋的煮法可以选择是煎蛋或是西式抄蛋;就是美式早餐啦。
这份早餐的卖相很好,看到都觉得非常好吃;本人其实不是很喜欢吃腊肠,但这里的腊肠蛮不错,没有奇怪的味道,哈哈!

地址:72, Charoen Krung Rd, Wang Burapha Pirom, Phra Nakhon, Bangkok.
怎么去:搭乘MRT到Hua Lamphong站,任何一个出口出来后搭乘Grab可以直接抵达
营业时间:6am - 4pm

July 25, 2018

[ Penang ] Hong Kong 8am (港室八点钟) | Macalister Lane

There is time, where you will feel like trying something new; when this idea strike, it means I need to do some write-up here.
We bumped into Hong Kong 8am and decided to give it a try,
they cleverly put their signboard in bright yellow which is so catchy and hardly to omit.
This is kind of Hong Kong style Cha Chan Teng, and I believe most of the Penangites are familiar with this kind of kopitiam.
Nothing fancy on the interior, but I would say the space over here is quite crowded,
one would feel uncomfortable if this Cha Chan Teng is full house, or maybe I'm the only one have little bit of agoraphobia?
Hot Lemon Tea | RM3.50 . Ice Bucket Milk Tea | RM5.90
Their signature drink goes to Ice Bucket Milk Tea, where they put ice around the bottle when they served it, 
one good thing about this is they never put ice in your drink which will thinner the taste when the ice melt, good move huh.
Wanted to cut cold drink so I opt for hot lemon tea which I quite like it!
Polo Pork Chop Bun | RM8.90
We were looking forward to try this since this is like a must-eat-food when you visit Hong Kong or Macau.
It's just normal, not enough to impress us I would say. 
The pork chop that served here is exactly the same one with pork chop noodle, if you ordered the noodle, you may skip this.
The pork chop is good in fact, but it should be thicker in size when you want to serve as pork chop bun, and more juicy.
8am Egg Tart | RM2.20
Okay, the egg tart here totally worth a thumb up! 
Mr.Ong is quite into egg tart, he surely will order egg tart whenever he saw they are in the menu list, same like this time.
We used to have egg tart at somewhere else but the quality is deteriorated, we hardly find the good one aftersince,
until we had the egg tart in this cafe, it did surprised us on our first bite!
I don't like crispy kind of crust where the debris started to fall when you bite on it, this is just nice, not too crispy not too sticky.
And the custard here is so soft, you can even swallow it, not kidding here; one egg tart is totally not enough!
Polo Bun | RM3.50
I put high expectation on this, end up we found out that we ordered the wrong one, should have order Polo Bun with BUTTER.
Overall, this polo bun is quite fluffy and cripsy on top, the size of the bun is quite small I would say.
Since it's so fluffy, I think we can finish in 2 month-full if we squeeze the polo bun, laugh.
It's a bit tasteless that's why I feel the butter play a important roll here to enhance the taste, should order the one with butter.
Dry Pork Chop Noodle | RM8.90
Was quite sad when they served the noodle to us as the portion is quite small, not enough for us to share.
Luckily we did order quite a number of sides, which made us filling after the meal.
As I mentioned earlier, the pork chop provided here is same like the one served in Pork Chop Polo Bun, but it is just nice to be served together with the noodle, not too oily.
For the noodle, you can choose between whole egg noodle or instant noodle, we go for the former one, 
choose rice if you don't like to have noodle.
The noodle taste like our Wan Tan Mee, I feel that the noodle here is even tastier, as the taste is richer!


Hong Kong 8am (港室八点钟)
Location: 93, Lorong Macalister Road, 10040, Georgetown, Penang.
Business Hours: 8am - 2pm (weekday); 8am - 1.30pm, 2.30pm - 5pm (weekend); Closed on Monday
Facebook Page: HongKong8am