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June 17, 2012

Aji Noren aka 味暖簾



When we talk about Japanese food, always we will only think about those in shopping mall such as Sushi King, Sakae Sushi and etc. It's great to have Japanese food other than those restaurants, and glad to have dinner with Calvin weeks ago at Aji Noren
The red curtain welcomed us at the front door; impressed by its environment and interior design which mostly made up from woods.
Didn't made a reservation before we went, so they lead us to the back of the restaurant which also seems cool to me, a little bit look like the gardening feel in Ferringhi Garden [here], you wouldn't feel hot as they placed a few big fans over there.
Love the Easter Island Head, and it reminds me of Night at the Museum: Me no dum-dum, You dum-dum, You bring me gum-gum?
Hot green tea, like the words printed on the cup.
Salmon Steak & Moyashi Itame Set . RM24
Teriyaki salmon style topped with mashed garlic (I guess) and onions taste good and served together with fried bean sprout and fruits.
Saba Shioyaki & Buta Pi-Man Set . RM24
Teriyaki Saba without fish bones is simply awesome to me; easier to eat with, and I like the taste they fried the pork with capsicums.
Hotate Yaki . RM12
Last but not least, teriyaki style scallops, still miss the chewy texture of them! The price range is reasonable because all the food is nice.


Aji Noren Japanese Restaurant
Add: 98-G-35, Prima Tanjung, Jalan Fettes, Bandar Tanjung Tokong, 11200 Penang.
Business Hours: 12pm-2pm (Lunch), 6pm-10pm (Dinner); Closed on Monday
Contact Number: 604-8994720


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We must embrace pain and burn it as fuel for our journey
-Kenji Miyazawa-




4 comments:

  1. Don't copy fish's language okay? Laugh!

    ReplyDelete
  2. Haha...I think I should reply on your latest post...wrong timing.

    ReplyDelete